Pineapple Coconut Swirl Cake




Our home-made pineapple coconut cake is topped with a subtle pineapple danish swirl and toasted coconut. This tropical delight made from real fruit will send your taste buds on a Caribbean vacation. 2 lbs. 12 oz.



Ingredients: sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, food starch- modified, corn syrup solids, whey (milk), leavening (sodium bicarbonate, sodium aluminum phosphate), mono and diglycerides, cellulose, salt, emulsifiers (sorbitan monostearate, corn syrup solids, sodium caseinate), pineapple, guar gum, xanthan gum, natural and artificial flavor, sodium stearoyl lactylate, coconut w/ meta-bisulfite (preservative), ascorbic acid, preservatives (sodium propionate, potassium sorbate, sodium benzoate), yellow 5 & 6 Allergy Warning: This Product Contains Egg, Milk, Soy, Wheat. Allergy information: made in an environment where walnuts, pecans or almonds are used in other products.

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