Categories: Pizza & More
Ingredients: CRUST: :flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, salt, sugar, yeast, mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). SAUCE: tomato puree (tomatoes), sugar, seasoning (spices, garlic powder, cottonseed oil), salt. Pepperoni: pork and beef, salt, water dextrose, and/or sugar, flavorings, and/or spices, oleoresin of paprika, sodium nitrate, BHA, BHT, citric acid. May also contain lactic acid starter culture, sodium ascorbate and dehydrated garlic. Contains wheat and milk.
Baking Instructions: • Thaw pizza. • Preheat oven to 375°F. • Remove wrap. • Place product directly on oven rack. • Bake 7-10 minutes or until cheese bubbles and crust is crisp. Cooking times may vary.