12” BBQ Chicken Pizzas




Out of stock

A combination of Monterey Jack cheese, red onions, cheddar cheese, cilantro, barbecue sauce and all white meat chicken on a delicious crust. Wonderfully creative and distinctive….Enjoy! (2 Pack)



Ingredients: Crust: flour(bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, salt, sugar, yeast, Monteray Jack Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), Cheddar Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), red onions, cilantro. BBQ Sauce: tomato puree (water, tomato paste), sugar, vinegar, molassas, salt. Cooked Diced Chicken: chicken breast, water, modified food starch, salt and sodium phosphate. Contains less than 2% of modified food starch, natural smoke flavor, mustard flour, dried onions, spice, dried garlic. Contains: Wheat, Milk and Soy

Baking Instructions: • Thaw pizza. • Preheat oven to 375°F. • Remove wrap. • Place product directly on oven rack. • Bake 7-10 minutes or until cheese bubbles and crust is crisp. Cooking times may vary.